Homemade Seafood paste


Homemade Seafood paste for dinner ...yummy yummy
(Seafood ball) - by Vonne VI
Ingredients

  • 150g fish meat (debone)
  • 80g prawns (without shell ,head and tail)
  • 100g squids
  • 60g onions
  • 1 egg white
  • 1 tsp + a pinch of salt
  • 1 tsp sugar
  • 1/2 tbsp oil
  • 1/4 tsp pepper
  • 1/4 cup plain flour
  • 1/4 cup potato starch
  • Some onions spring

Direction

  1. Clean all the fresh meat. In a food processor add all the ingredients and blend untill become smooth and paste.
  2. Try the taste ~ by cook a spoon of the paste in a small pot with water and taste.
  3. You may add any of the seasoning above as your taste preferences .
  4. Keep the paste in the fridge for few hours before forms it to your desire shape and size using a teaspoon .

** you may cook it in soup or by frying as your preference**


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